Vintage Julep Strainer

Before first use, ensure that you thoroughly wash the items using warm soapy water and a soft cloth. We recommend hand-rinsing the product immediately after use, or as soon as possible, to remove excess foodstuffs, such as salts, acids, and fats, that may cause corrosion before cleaning in a dishwasher. Once cleaned, the product should be dried immediately to avoid prolonged contact with water or moisture which can cause corrosion or rusting.

Do not use the product over direct heat/flame. Do not scrub the vintage steel surface with an abrasive sponge. Do not use industrial detergent on the vintage steel surface. Do not leave the product wet as permanent water may stain the surface.